Type: Condiment
Ingredients:
0.5 dl gourmet sea salt (crystals)
2 vanilla pods
Preparations:
Carefully cut the vanilla pods open and scrape all of the seeds
into a glass container together with the salt. Gently stir the
salt until mixed with the vanilla.
Cut the vanilla pod into strips and put these strips in the
salt as decoration.
This blog describes the voyages into the realms of food, undertaken in the name of The Chillantrope and Serenity.
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